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  1. Ochsenschwanzsuppe (Ox Tail Soup) Recipe
    Ochsenschwanzsuppe (Ox Tail Soup) 2 lb Ox Tails; Disjointed OR 2 ea Veal Tails 1 ea Onion; ...
    http://www.cajuncookingrecipes.com/german/german5.htm
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  2. Recipe Exchange [Archive] - Page 38 - The Secret Recipe Forum
    http://www.recipesecrets.net/forums/archive/index.php/f-7-p-38.html
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  3. German Soup Recipes, A large collection Of German Soup Recipes
    Includes weekly cooking newsletter with recipes, cooking tips and advice.
    http://www.cajuncookingrecipes.com/german_soup_recipes.htm
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  4. CityMama(TM)
    Service for hosting and publishing weblogs and photo albums.
    http://citymama.typepad.com/citymama/childhood_memories/index.html
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  5. CityMama(TM)
    Service for hosting and publishing weblogs and photo albums.
    http://citymama.typepad.com/citymama/beefsteaks/index.html
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  6. Ox-Tail Soup Recipe (1896) - Soups and Stews
    Recipe for Ox-Tail Soup (1896) - Food Reference Soup Recipes - cooking tips, ...Directions Cut ox-tail in small pieces, wash, drain, sprinkle with salt and pepper, ...
    http://www.foodreference.com/html/oxtail-s31007.html
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  7. Gum Recipes
    Food social network and recipe sharing site utilizing the collective taste buds of the masses to find good food!
    http://www.grouprecipes.com/tags/gum/recipe/1/rating
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  8. Malaysian Royal Recipes : Free Recipes
    SPICED OX-TAIL SOUP 1 small ox-tail ½ tsp coriander ½ tsp tumeric ¼ cup cornflour ¼ tsp cumin 1 curry leaf,...
    http://www.malaysianroyalrecipes.com/recipes.html
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  9. :: Soups Free Recipes at Recipes .name - Enjoy Online Food Recipes. All recipes are free...
    View Recipe #980752 Ox Tail Soup - 3 lb Ox tails, cut up 2 ts Salt 4 md Onions, ...Aka Miso(Summer Miso Soup) - 6 c Ichiban dashi (recipe) 1/2 c Aka miso (red soybean paste)...View Recipe 10-Minute Shrimp Soup - 3 1/2 cups water 1 package...
    http://www.recipes.name/Soups.htm
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  10. Le Guide Culinaire by Auguste Escoffier
    Searchable database of restaurants in Europe, Australia, the USA and southeast Asia.
    http://www.foodtourist.com/ftguide/Cookbook_Review/Le_Guide_Culinaire_by_Auguste...
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